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Social Initiative

At Pachranga Farm Fresh, our mission is Nourishing Lives. Every day, we work to earn the trust of our consumers worldwide. Being a responsible corporate citizen is integral to maintaining that trust.

In the course of doing business ,we are also taking keen interest in implementing our social responsibility. Whether at international, national, regional or local levels our activities and operations are carried out keeping their social responsibility objectives in mind.

We have made substantial progress on achieving our environmental sustainability goals, along with developing expanded and more aggressive sustainability goals in future.

Our global and local operations had achieved the following sustainability indicators, which apply to our wholly-owned manufacturing facilities:

  • Reduction in our solid waste generation rate – more than twice the 15 percent goal set in 2005. 
  • Reduction in our water usage rate – nearly twice the 5 percent goal set in  2006.
  • Reduction in our greenhouse gas emission rate – about halfway toward the 15 percent goal.
  • Reduction in our energy consumption rate – short of our 15 percent goal.

The company has also set new, expanded environmental sustainability goals .We’ve set targets to reduce our:

  • Energy usage rate by 20 percent by  2015.
  • Greenhouse gas emission rate by 20 percent by 2015.
  • Water usage rate by 20 percent by 2015.
  • Solid waste generation rate by 50 percent by 2015.

In addition, the company has set a transportation goal to reduce the fuel used to ship a our products by 2015. Achieving this goal would reduce our greenhouse gas emissions generated by shipping products.

We’ve also established a 2015 goal to reduce the environmental footprint of the packaging used to protect and sell our products. Our goal is that 40 percent of our global product volume will be sold in packaging that has been improved over the  year of 2005. Four key indicators will be used to assess improvement: packaging weight, recycled content, renewable content, and truck loading efficiency.

RECYCLING ACTIVITIES

Waste :

We recycle in our offices and find a use for material that can't be recylced. And we keep identifying such opportunities to reduce waste. We continue to reduce our solid waste stream by improving efficiencies in our manufacturing operations to avoid generating the waste. We also reduce the amount of waste that is sent to landfills by finding ways to recycle it or use it for other purposes. More than 80 percent of the solid waste generated by our plants is recycled or reused.

Water :

Water is critical to our product  manufacturing — it’s used as an ingredient, a coolant, and to clean and sanitize manufacturing equipment. We track the usage of water in each facility to identify areas of high usage and target opportunities for conservation. Our water comes from private wells or municipal supplies, and is treated as necessary before use.

Briefly It can be summarized as:
PACHRANGA Farm Fresh

  • A Company that cares about the future.
  • Committed to corporate social responsibility.
  • Plays role in community development.
  • Environmentally-friendly products and technology.
     
 
 
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